Tuesday, June 23rd:
Hello kids! How about making these delicious pumpkin scones like Winnie’s?
Hmmm…. super tasty!
Ingredients: (makes 12)
300g Japanese pumpkin
230g self-raising flour
1 tsp baking powder
55g butter
1/2 tbsp ground cinnamon
50g sugar
1 egg
4 tbsp yogurt
1 tbsp milk
some butter or oil for oiling a baking tray
a little milk for grazing
a little flour for dusting
a small round cutter
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